Stir up your romantic mood with this exquisite Black Tea!
Infused with the scent of enchanting Egyptian rose petals, this delectable treat is blended with antioxidant-rich Peruvian cocoa shells to create a truly irresistible Chocolate Tea.
Ingredients: A blend of Certified Organic Black Tea, cocoa shells, rose petals, & cocoa powder
How to Brew:
Add 2-3 tsp to 250ml of milk and cook on low to almost boiled on the stove OR brew with a bit of hot water for 4 mins, strain & add steam milk.
Add honey & choc flakes for extra yum!
Serve hot/warm or place in the fridge and serve chilled or over ice.
